Top Tea dishes in San Francisco

Iced tea with lychee and citrus — light and refreshing.

Curated rare tea selection

Whiskey infused with chrysanthemum, apricot, oolong tea and citrus for a floral, refreshing cocktail

Tropical guava meets robust black tea and creamy milk — an unexpectedly harmonious combination

Green tea with selected fruit flavors and fresh-cut fruit in a 36 oz pot.

Refreshing iced tea adorned with candied oranges for a sweet-tart citrus punch

HEYTEA's signature — delicate green tea under a thick, creamy cheese foam cloud that you tilt and sip through

A comforting classic, this brown sugar boba milk tea features chewy pearls and a rich, caramelized sweetness.

A signature drink featuring a rich, homemade black sesame paste blended into a creamy milk tea.

Rich black tea boiled with cream and Delah's proprietary spice blend. Velvety and intensely aromatic.

Meticulously crafted green tea leaves with creamy milk — clean, grassy, and refreshing

Brewed tea combined with velvety caramel for a dessert-like sweetness that is still tea-forward

Refreshing plum or sweet iced tea served complimentary—great with spicy dishes

Fresh-brewed tea with slow-cooked daily boba — customizable sweetness from 25% to 125%

Robust black tea topped with fluffy, salty-sweet cheese foam and Oreo crumbles — the signature Feng Cha experience

Fresh grape tea with the signature cheese foam — an unexpected fruit-and-cheese pairing that works

Jasmine green tea blended with coconut water and topped with handcrafted pistachio cream — floral and nutty

Classic Hong Kong-style black tea with fresh lemon — tart, brisk, and nostalgic for anyone who knows the real thing

Classic HK‑style milk tea—cool and sweet

Premium local tea from a mission-driven purveyor, served with care

Early harvest green tea from Fujian Province scented with jasmine blossoms — delicate, fragrant, and pure

Bright citrus lemon paired with floral jasmine green tea — refreshing and light

Classic boba milk tea with tapioca pearls

Strong jasmine-steeped milk tea with chewy boba.

Clean, robust organic black tea with fresh milk — simple but elevated by premium ingredients

Bold, properly brewed black tea with creamy milk and chewy boba — the essential baseline that shows off Plentea's quality

Caramelized brown sugar with whole milk and tapioca pearls

Fragrant jasmine green tea base with milk; bottled cold

Long Island‑style mix with strawberry soda instead of cola—sweet, potent, and cheekily named

Robust black milk tea infused with soothing ginger and honey — warming and comforting

Classic black milk tea with brown-sugar boba.

Refreshing fruit tea with kiwi and basil — fan favorite on the lighter side.

Rich, aromatic Thai tea blended with creamy house-blend milk — a classic rendition with quality ingredients

A classic, creamy, and robust black tea preparation sweetened with condensed milk.

Zingy ginger lemonade or creamy, orange‑hued Burmese iced tea—refreshing and distinctive

Floral lychee sweetness over a smooth black tea base — delicate and aromatic

Robust black tea and creamy milk, sweetened to order — a timeless boba staple

Deep caramel notes from brown sugar syrup paired with chewy tapioca pearls and creamy milk tea

Tropical mango and tart passion fruit over a green tea base — a sunny, refreshing option

Bright strawberry and kiwi fruit flavors layered over refreshing green tea — light and fruity

Creamy purple yam milk tea — rich, subtly sweet, and Instagram-ready.

Floral rose-infused milk tea — the signature flavor reviewers single out.

Well‑balanced, memorable green‑tea shots that reviewers call “the best green tea shots I’ve had in my entire life.”

Bright, tangy passion fruit with green tea base — refreshing and less sweet than the milk teas

Aromatic Thai tea with creamy milk and boba — a classic flavor done with quality brewed tea

Hazelnut chocolate Nutella blended into a milk tea base — indulgent and dessert-like