Top Tonkotsu Ramen dishes in New York

ICHIRAN's single signature bowl — a rich, milky pork-bone broth with thin noodles, customizable down to broth richness, garlic, and the house red spicy sauce

The house signature — a rich, long-simmered pork-bone broth with springy noodles and chashu, the bowl the Tokyo brand built its name on

Classic pork bone broth ramen with Ivan's custom noodles and carefully layered toppings.

A deeply savory and rich pork bone broth, complemented by tender chashu pork and a perfectly marinated ajitama egg.

Soy-enriched pork bone broth with standard ramen toppings. A solid, classic bowl.

The standard tonkotsu with added spice. Well-balanced heat.

Classic pork bone broth at a great price point. Rich and satisfying without the premium markup.

The signature rich pork-bone broth bowl with customizable richness, the core of the KYURAMEN menu

Classic pork bone broth with soy sauce tare, chashu, soft-boiled egg, and nori

A creamy pork-bone broth that anchors the menu, a steady choice for the FiDi crowd

A rich and deeply flavorful pork broth that is a consistent crowd-pleaser.

Rich, long-simmered pork-bone broth with chashu, soft egg, and aromatics — the bowl most associated with the kitchen

A rich, slow-simmered pork-bone broth that's the kitchen's most-ordered bowl

Pork-bone broth that's the dependable core of the menu, served with standard toppings

A creamy pork-bone broth bowl that anchors the menu, served with standard chashu and toppings

Rich, silky pork bone broth with wheat noodles, chashu, scallions, and seaweed — fully customizable to your preferences

Pork-bone broth bowl that covers the noodle side of the menu

The signature pork broth elevated with a noticeable chili heat.

18-hour pork broth, thin noodles, sliced pork belly, scallion, bean sprouts, kikurage mushrooms, fried garlic, and black garlic oil.

A classic, creamy pork broth noodle soup that serves as a reliable staple.

Rich milky pork bone broth with tender pork belly, egg, and noodles in a massive bowl

Rich house-made pork bone broth with springy noodles — deeply savory and satisfying.

Deeply opaque pork broth with the kind of collagen richness that coats the bowl, topped with chashu that holds its glaze through the last noodle

The chain's core bowl — a creamy pork-bone broth with chashu and customizable noodle and topping options

The chain's core bowl, a rich milky pork-bone broth that is the default order across KYURAMEN locations

Creamy pork-bone broth bowl, a core option on the noodle side of the menu

Classic pork bone broth with spicy heat layered in