Top Shrimp Rolls dishes in San Francisco

A triple-threat bowl with grilled shrimp, lemongrass beef, and crispy egg roll over vermicelli noodles

Light, fresh rolls with shrimp, vermicelli, herbs and lettuce—clean and refreshing starter

Fresh shrimp wrapped in a delicate, silky rice noodle roll with house soy sauce

Rice paper rolls filled with plump shrimp, herbs, and vermicelli, served with peanut sauce

Fresh salad rolls featuring shrimp, served with a peanut sauce and notable for their substantial size.

Fresh, slippery rice‑noodle roll generously filled with shrimp, often served with green onion or cilantro and seasoned soy sauce

Silky, delicate rice sheets encase fresh minced shrimp, offering a satisfyingly tender texture.

Light shrimp crepe rolls praised for their texture and freshness

Light and refreshing rice paper rolls filled with plump shrimp and fresh herbs, served with a flavorful dipping sauce.

Praised for its freshness and accompanied by a flavorful dipping sauce.

Fresh rice‑paper rolls with shrimp, vermicelli, lettuce, mint, and cucumber.

Fresh rolls filled with shrimp and herbs, offering a light and refreshing start.

Fresh Vietnamese spring rolls with shrimp

Fresh, crisp rolls filled with shrimp and vermicelli—light, refreshing and a perfect starter

Fresh and light rice paper rolls filled with poached shrimp and mint, served with a dipping sauce.

Shrimp, rice noodles, lettuce, mint, light mayo wrapped in rice paper, served with sauce

Light and refreshing rolls filled with poached shrimp, crisp lettuce, bean sprouts, and mint, served with a peanut sauce.

Delicate steamed rice noodle rolls filled with plump shrimp, noted for their freshness.