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Dumplings & Noodles · The Landing · $$
The chain's signature: soup-filled pork buns with a crispy seared bottom and pillowy top, eaten in two bites before the broth escapes
Northern Chinese · Downtown Seattle · $$
Delicate XLB-style dumplings filled with seasoned pork and a flood of hot broth — bite the side, sip, then eat
Crispy-bottomed dumplings with a soft top and a hot broth interior — the chain's signature; the crackle gives way to a flood of pork soup