Based on 3,232 reviews
Crispy-bottomed dumplings with a soft top and a hot broth interior — the chain's signature; the crackle gives way to a flood of pork soup
Steamed thin-skinned dumplings with pork and rich broth inside — vinegar-and-ginger dip on the side
Wheat noodles in a spicy sesame-peanut sauce with ground pork and pickled mustard greens
Thick wheat noodles topped with a savory soybean-pork sauce and crunchy julienned cucumber — mix it all together at the table
