Top Pasta dishes in Providence

Penne baked until the top crackles in their signature cazuela dishes, with a tomato-cream sauce that reduces under the heat

Fresh hand‑rolled pasta tossed in a bright olive oil and garlic‑forward pesto that feels simple yet elevated

Rotating pasta selection — the namesake of the restaurant

Rotating seasonal pasta with house-made noodles — a menu through-line at Oberlin

Rotating pasta program is consistently praised — handmade shapes with seasonal sauces