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Ranked by verified ratings, mentions, and signature picks
South Indian · Rockridge · $$
Afghan · East Peralta · $
Freshly baked tandoor bread — thin, blistered, and fragrant — a reason alone to visit given the bakery half of the operation
North Indian · Downtown Oakland · $
Freshly baked leavened flatbread — the right vehicle for any of the curries or tikka plates on the menu
North Indian · Adams Point · $$
Tandoor-blistered flatbread with generous garlic butter — essential for sauce delivery and better than most East Bay options
North Indian · Rockridge · $$
Freshly baked flatbread with a good char and fragrant garlic — essential for scooping the curry dishes
North Indian · Oakland · $$
Tandoor-blistered flatbread with a charred edge and aromatic garlic — the essential accompaniment and a good early signal of oven temperature and dough quality.
North Indian · Temescal · $$
Soft, charred flatbread with a pronounced garlic hit — the right vehicle for scooping up the richer curries
Nepali & Himalayan · Grand Lake · $$
Soft, slightly blistered flatbread with a generous garlic finish — better than average for a neighborhood restaurant