Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
Ranked by verified ratings, mentions, and signature picks
Old Toronto · $$$
Roasted or confit duck with Southeast Asian aromatics; consistently one of the stronger mains on the menu
Bistro · Old Toronto · $$$
Duck appears regularly on the menu in various seasonal forms — confit, breast, or rillettes — executed with the restraint of a kitchen that knows the protein well
Bistro · Old Toronto · $$$$
A recurring centerpiece on the menu — roasted or confit duck with classical French accompaniments that showcases the kitchen's technical range
Old Toronto · $$$$
Susur's duck dishes — often confit or lacquered, drawing on both Cantonese roasting traditions and French technique — are consistently among the menu's strongest offerings
