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Ranked by verified ratings, mentions, and signature picks
South Indian · Manhattan · $$
An extra-large, shareable dosa filled with a spiced potato mixture, offering a satisfying and flavorful main course.
Thin, ultra-crispy dosa generously brushed with ghee. Simple and deeply satisfying.
Dosa filled with a French-influenced spiced vegetable medley, a nod to Pondicherry's colonial fusion.
A soft, fermented rice crepe with a delicate texture, served unfilled for a simple yet satisfying base.
South Indian · Manhattan · $
Extra-crispy dosa generously brushed with ghee, golden and nutty with a satisfying crunch
Crisp fermented-rice crepe folded over spiced potato, served with sambar and chutneys
Dosa stuffed with spiced paneer, a rich and filling vegetarian option
Crispy dosa with egg cooked directly onto the crepe, creating a savory protein-rich variation
Sweet dessert dosa filled with Nutella spread — an indulgent twist on the classic
South Indian · Manhattan · $$$
Crisp rice‑and‑lentil crepe with potato masala, sambar and chutneys—widely lauded for its perfect texture and balanced flavors
Lacy, crispy semolina crepe studded with onion and green chili — thinner and more delicate than the classic rice dosa
North Indian · Manhattan · $$
Crisp fermented rice-and-lentil crepe wrapped around spiced potato filling
South Indian · Flushing · $
A crisp fermented rice-and-lentil crepe folded around spiced potato, widely praised as among NYC's best
South Indian · Floral Park · $
A large, crisp rice crepe filled with spiced potato, the counter's headline item
Thin, lacquer-crisp rice crepe wrapped around spiced potato and onion filling, served with coconut chutney and sambar
South Indian · Mid Island · $
Crispy rice-and-lentil crepe filled with spiced potato masala, served with sambar and coconut chutney
Manhattan · $
Crisp, freshly made dosa stuffed with spiced potato, served with tomato and coconut chutneys
South Indian · Jackson Heights · $
A wide, crackling rice-and-lentil crepe wrapped around spiced potato, served with sambar and chutneys
A flavorful dosa distinguished by its spicy red chutney lining, offering a kick of heat.
A thin, crackling rice crepe folded over spiced potato, served with sambar and chutney
An extra-long, ultra-crisp dosa lacquered with ghee for a rich, toasty edge
A signature stuffed dosa loaded with spiced potato, lentils and vegetables, griddled fresh to order
Indian & South Asian · Manhattan · $
Crispy dosa filled with spiced Indian potato masala—simple, comforting, and a reliable baseline.
Dosa stuffed with chicken in curry‑chutney sauce, roasted onions and spinach—savory and hearty.
A crisp, golden fermented-rice crepe wrapped around spiced potato filling, served with sambar and chutneys
Crisp fermented-rice crepe wrapped around spiced potato filling, served with sambar and chutneys
A crisp rice crepe folded over spiced potato, with sambar and chutney
A crisp, oversized rice-and-lentil crepe folded around spiced potato, served with sambar and chutneys
A crisp rice crepe filled with spiced potato, made to order at the counter
A crisp rice crepe wrapped around spiced potato, the chain's signature item
South Indian · Fort Greene · $$
A large, crisp fermented-rice crepe filled with spiced potato, served with sambar and chutney
Dosa filled with tender coconut chicken, roasted peppers and arugula—bright and creamy.
The chain's flagship potato-stuffed dosa, served with sambar and a trio of chutneys
A crisp rice crepe wrapped around spiced potato with sambar and chutney
Breakfast dosa stuffed with eggs, spinach, roasted tomato, jack cheese and avocado—hearty and modern.
A Sri Lankan-influenced dosa variation with a heartier, more boldly spiced filling
A semolina dosa with a lacy, crackly texture and a scatter of fried onion
Crispy fermented rice-and-lentil crepe served South Indian style with chutneys and sambar.
