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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Ethiopian · Elmwood · $$
Sautéed beef cubes with onions, jalapeño, and rosemary — well-charred at the edges and seasoned simply to let the meat speak
Ethiopian · Berkeley · $$
Sautéed lamb or beef cubes with onions, jalapeño, and rosemary in a pan-seared finish — less saucy than the wats but satisfying
Tender lamb pieces sautéed with onions and green pepper, slightly richer than the beef version with a more pronounced gamey depth
