Top Sourdough Bread dishes in San Francisco

Creamy New England chowder served in a hollowed signature sourdough loaf.

Creamy New England-style clam chowder served in a hollowed sourdough loaf - the SF classic.

A creamy New England-style clam chowder served piping hot inside a hollowed-out, crusty sourdough bread loaf, a signature item and tourist favorite.

Tangy and complex with a deeply caramelized crust and open crumb structure

High-quality sourdough loaves with a characteristic tang and chewy crust.

A unique bread offering with a sourdough tang and cornmeal texture, served with accompaniments.

Classic SF chowder served in a hollowed sourdough bread bowl.

The bakery offers classic sourdough bread, a staple for many.