Top Panini dishes in New York

Smoked salmon with goat cheese, red onion, avocado, and truffle oil on toasted bread

Shredded chicken tossed in marinara with sliced mozzarella pressed on a panini

Grilled chicken with fajita-style peppers and onions pressed on a panini

Sopressata with fontina cheese, pressed on artisan bread

Hot pastrami with Swiss cheese, pickles, and mustard on pressed bread

Flank steak strips with American and pepper jack cheese, bacon, red onion, and chipotle mayo

Italian sopressata salami with fontina cheese and baby arugula

Classic mozzarella with tomato, fresh basil, and extra virgin olive oil

Marinated steak layered with creamy mozzarella and avocado on pressed ciabatta.

Pressed Italian sandwiches that are solid rather than spectacular — good for soaking up a glass of wine

Pressed sandwich with breaded chicken, marinara and melted cheese

Sliced turkey with roasted red peppers on pressed bread

Bacon, lettuce, and tomato on pressed Italian bread

Fresh avocado with peppery arugula on pressed Italian bread

Italian-style tuna salad with Mediterranean flavors on pressed bread

Melted fontina cheese on crusty artisan bread

Crispy buffalo chicken with blue cheese on pressed ciabatta.

Grilled chicken with roasted peppers and melted mozzarella on pressed ciabatta.

Classic Cuban pressed sandwich with roasted pork, ham, Swiss cheese, pickles, and mustard.

Slow-roasted pork on fresh bread with Italian condiments

Tender USDA Prime steak paired with sweet caramelized onions pressed between grilled bread, offering a rich and savory experience.

The cafe's signature Italian pressed sandwiches, the main reason regulars return