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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Manhattan · $$$$
Medallion of cod torched and served with mussel foam and roasted red endive, a Bengtsson signature
French · Manhattan · $$$$
Delicate cod filet prepared with seasonal garnishes in classic Boulud style