Top Lattes dishes in San Francisco

Smoky, earthy hojicha with a smooth, not overly rich finish—ideal for foggy SF days

Silky, well‑balanced espresso‑based drink with customizable latte art

Creamy latte infused with nutty pistachio sweetness

Chilled coffee drinks ideal for warm events, crisp and refreshing

Signature iced matcha highlighted in event reviews.

Espresso topped with whipped cream served in a glass — a classic Viennese-Korean cafe hybrid that photographs beautifully

Smooth, vegetal‑forward green tea latte with creamy texture.

Daytime cafe pull featuring nutty black sesame, paired well with rice-flour pastries.

Rich espresso blended with pistachio and dark chocolate for a decadent, dessert‑like coffee experience

Signature matcha‑tea with milk—lightly sweetened, earthy and refreshing

A fruit-forward blend combining earthy ceremonial-grade matcha with sweet strawberry notes.

Cold matcha latte with house-made guava purée.

Roasted Japanese hojicha tea steamed with milk — deep, toasty, and warmly complex with caramel undertones

Clean and well-balanced ceremonial-grade matcha with silky steamed milk

Vibrant green matcha layered with sweet strawberry cream — beautiful, balanced, and Instagram-ready

Creamy matcha latte with a smooth, light‑cream top and balanced sweetness

Double espresso with steamed milk, orange blossom, and fresh mint

Latte with house-made vanilla spice syrup — a signature seasonal.

Quirky house-special latte with strawberry shortcake syrup over oat milk espresso.

A signature house drink featuring a nutty, creamy profile that highlights the shop's artisan coffee.

Floral and aromatic, with orange blossom water adding a perfumed sweetness to smooth espresso and steamed milk.

Floral and soothing with real lavender aroma and local honey sweetness

Matcha latte brightened with real strawberry—refreshing, fruity, and balanced

Decaf roasted black sesame latte—nutty, creamy, and deeply aromatic

Chilled matcha latte—refreshing and pairs well with chewy donuts