Tadaima Mission

Chicken Filet Karaage Sando

Crispy fried chicken filet with lettuce and house sauce in soft bread—textured and flavorful, though occasionally dry

Mixed Fruit & Cream Sando

Seasonal fruits with whipped cream on soft bread—bright, juicy, and ideal for a light snack

Matcha Latte w/ Strawberry Cream

Earthy matcha with a sweet, fruity strawberry cream top that doesn’t overpower the tea

Jasmine tea with Matcha Cream

Spam & Egg Musubi

Spam glazed with sweet soy sauce and egg—savory, salty, and nostalgic

Matcha Latte with Salted Cheese Cream

Creamy, earthy matcha topped with a savory‑sweet salted cheese foam that balances richness and brightness

Hojicha Latte

Smoky, earthy hojicha with a smooth, not overly rich finish—ideal for foggy SF days

Strawberry & Cream Sando

Pillowy milk bread layered with fresh strawberries and light whipped cream—refreshing and not too heavy

Yuzu Salmon Onigiri

Warm rice ball filled with salmon and bright yuzu—well‑filled and flavorful

Miso Snow Crab Onigiri

Rice ball with miso‑seasoned snow crab—subtle seafood flavor in a neat portable form

Shrimp Tempura Sando

Crunchy shrimp tempura with cabbage and tartar sauce nestled in pillowy bread—light, crisp, and indulgent

Assorted Onigiri