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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Scarborough · $
Osmow's signature white garlic sauce — aggressively garlicky, creamy, and the defining condiment of the whole menu; order extra
American · North York · $$$
The house signature sauce — rich, heavily garlicked, and the most-requested option for coating seafood and soaking into the corn and potatoes
Middle Eastern · Old Toronto · $
The house toum — creamy, punchy, and the reason regulars put it on everything they order
American · Brampton · $$$
The house sauce option that draws the most repeat orders — rich, aromatic, and clings to every piece of crab and shrimp in the bag
American · Lakeview · $$$
The house sauce that reviewers repeatedly call out — rich, heavily buttered, and fragrant enough to eat with the corn and potatoes alone
Turkish · Scarborough · $
House-made toum-style garlic sauce that reviewers specifically flag as a reason to return — ask for extra
Mediterranean · Etobicoke · $$
A toum-style whipped garlic sauce that appears across the menu and is frequently cited on its own as a standout — order extra