CRAB BOIL

Snow Crab Boil

Clusters of snow crab in seasoned garlic butter sauce — the restaurant's namesake and clear crowd favourite based on review volume

Shrimp Boil

Whole shell-on shrimp tossed in your choice of spice level and sauce, a reliable and more affordable entry point into the boil format

Garlic Butter Sauce

The house signature sauce — rich, heavily garlicked, and the most-requested option for coating seafood and soaking into the corn and potatoes

Corn on the Cob

Boil-side staple that absorbs the seasoned butter and acts as a palate cleanser between bites of crab

Boiled Potatoes

Soft, fully seasoned potatoes that soak up the boil sauce — a simple but essential part of the communal boil spread