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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Pub & Grill · Pioneer Square · $$
Beer-battered cod with crispy fries — the signature pub move and one of the most-ordered items
Gastropub · Downtown Seattle · $$
Crisp battered haddock with signature tartar sauce and house-made slaw
Bar · Fremont · $$
Crispy panko‑breaded cod with crunchy fries, tangy tartar sauce and coleslaw—light, flaky, and reliably satisfying
Bar · Downtown Seattle · $$
Beer-battered cod with crisp fries — the pub staple done competently and a natural pair with the house IPA.
Bar · Olympic Hills · $$
Beer‑battered Alaskan cod using their Luna Weizen batter, served with tartar, lemon, and slaw
Downtown Seattle · $$
Beer-battered cod with thick-cut chips and malt vinegar — solid pub-style execution
American · SeaTac · $$
Adams · $$
Green Lake · $$
Seattle · $$
Pub & Grill · Mount Baker · $$
Pub & Grill · Bothell · $$
Oyster Bar · Downtown Seattle · $$$
Brewery & Beer · Adams · $$
Beer-battered white fish with thick-cut chips and tartar, pub staple done properly
Latin American & Caribbean · Industrial District · $
Pub & Grill · Downtown · $$
Wallingford · $$$
Diner · Bothell · $$
Steakhouse · Maple Leaf · $$
American · Downtown · $$
Pub & Grill · Capitol Hill · $$
Fish & Chips · West Seattle · $$
Two-piece battered Pacific cod with crispy steak fries and tartar sauce
Wallingford · $
Beer-battered Alaskan cod with thick-cut fries, the dish that built the Ivar's name in Seattle
Oyster Bar · Junction · $
Beer-battered Pacific cod with thick-cut fries; the move at the counter
Flakier, more delicate halibut in the same crisp beer batter — the upgrade pick
Gastropub · Downtown · $$
Beer-battered cod with thick-cut chips and mushy peas in a generous portion
American · Adams · $$
The dish the place is known for — beer-battered cod with thick-cut fries, a Ballard tradition
South Juanita · $
The signature plate — battered cod or halibut with hand-cut fries, the reason this chain has hung around for decades