Shawn O'Donnell's American Grill and Irish Pub

Fish and Chips

Beer-battered cod with crispy fries — the signature pub move and one of the most-ordered items

Guinness pint

A properly poured, creamy pint of Guinness—often cited as one of the best in Seattle

Corned Beef and Cabbage

Classic Irish-pub plate served with potatoes and braised cabbage; a perennial favorite, especially around St. Patrick's Day

Irish whiskies (e.g. Black Barrel, Dead Rabbit)

A well‑curated selection of Irish whiskies, with staff able to recommend based on your flavor preferences

Cider

Hard cider option for those less into beer, appreciated by non‑beer drinkers

Irish Whiskey Mac & Cheese

Macaroni drowned in a Dubliner cheese and whiskey sauce with corned beef—rich, creamy, and indulgent

Bangers and Mash

Traditional Irish sausages in rich brown gravy over creamy champ potatoes—comforting and well‑executed

Shepherd's Pie

Ground lamb and vegetables in brown gravy topped with mashed potatoes—a pub staple done well

Bacon Cheeseburger and Fries

Sandwich With Fries