Top Carnitas Tacos dishes in San Jose

Slow-braised pork with a crispy edge, served on fresh corn tortillas with the usual accompaniments — reliable and well-balanced

Slow-cooked pork with the crispy-edge texture that comes from a real carnitas prep, not just pulled pork.

Slow-braised pork with crispy edges and a tender interior, served simply with cilantro and onion

Slow-braised pork with crispy exterior bits — best when they're pulling fresh from the pot

Slow-cooked pork with crispy edges, the kind of carnitas that holds up well even if you eat it on the way out the door