
Based on 1,372 reviews
A delicate scallop mousse pressed between garlicky buttery toast—light, briny, and texturally playful
A subtly sweet, nutty cake that balances rustic buckwheat with floral honey—comforting and memorable
Fresh sea urchin featured in rotating small‑plates—briny, creamy, and celebrated by diners
Tender leeks paired with tangy fermented chips and briny mussel mayo—bright, vegetal, and inventive