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Steakhouse · Old Toronto · $$$$
Mixed at your table with anchovy paste, raw egg, Worcestershire, and house dressing — deeply savory and a genuine ritual that defines the restaurant
Steakhouse · North York · $$$$
Mixed and dressed at the table with anchovy, raw egg, and fresh parmesan — a bit of theatre that holds up on flavour, crisp and punchy with a good anchovy backbone