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Ranked by verified ratings, mentions, and signature picks
San Francisco · $$$
Local Pacific sole, simply pan-fried with butter and lemon, when in season.
Bistro · Potrero Hill · $$$
Delicate sole in a classic brown butter sauce with lemon and capers, light and elegant
French · Union Square · $$$
Delicate sole with a crispy porcini risotto base and a luxurious lobster cream sauce that ties the whole plate together
Steakhouse · Union Square · $$$
A classic San Francisco seafood preparation -- delicate sole with toasted almonds and brown butter, the kind of dish this city was built on
American · Financial District · $$$
Local petrale, lightly floured and pan-fried — California seafood done by people who've done it for 175 years.
American · Embarcadero · $$$
Pan-fried Pacific sole — a long-running fish-of-the-house pick.
French · Inner Sunset · $$$
Seared sole with creamy vermouth‑tarragon sauce and green apple bits for texture
Bistro · Union Square · $$$
Lightly sautéed sole with marble potatoes, baby carrots, and a zingy lemon‑capers butter sauce.
American · Union Street · $$$
Pan-fried Petrale sole — a longtime Perry's seafood signature