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South Indian · Scarborough · $$
An ultra-thin, lacy dosa roasted to a burnished crisp — ordered for the texture alone, served with sambar and fresh chutneys
South Indian · North York · $$
Stretched impossibly thin and roasted until it shatters like glass — a Tamil speciality that separates the serious South Indian kitchens from the rest
South Indian · Scarborough · $
The showpiece thin-roasted dosa — nearly translucent at the edges, cracker-crisp throughout, and an order of magnitude more delicate than the standard version