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Colombian · Markham · $$
Crimped corn-dough pockets filled with seasoned meat and potato, fried to a pale golden crisp — best ordered by the pair and eaten immediately out of the fryer
Colombian · Old Toronto · $
Crispy masa shells filled with seasoned meat and potato — denser and more substantial than the Argentine version, served with aji dipping sauce
Colombian · North York · $$
Crispy fried corn pastries stuffed with seasoned beef and potato, served with ají dipping sauce — textbook rendition, excellent as a starter
Cornmeal pastries filled with spiced meat and potato, fried to a light crisp — a reliable starter
