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Steakhouse · Manhattan · $$$$
A well-prepared seafood alternative for non-steak eaters — flaky, well-seasoned, and lighter than the red meat options.
New American · Manhattan · $$$
Elegant fish preparation that showcases the kitchen's range beyond comfort food
Greek · Manhattan · $$$
Grilled and deboned sea bass with capers and lemon, suitable for sharing.
French · Manhattan · $$$$
A delicate and flaky black sea bass, likely prepared with a light sauce or seasoning to highlight its natural flavor.
