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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Caribbean · Upper South Providence · $
Slow-braised oxtail in rich brown gravy, classically served with rice and peas
Caribbean · West End · $
Slow-braised oxtail in a deep brown gravy, falling-off-the-bone, served over rice and peas
