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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Southern & Soul Food · West Fens · $$
Wood-smoked Texas-style brisket with a peppery bark and rendered fat cap — Sweet Cheeks' headline meat
BBQ · South End · $$
Hours-smoked beef brisket with proper bark and smoke ring — the dish the menu is built around
BBQ · Fort Point · $$
Smoked for 14+ hours with a thick peppery bark and visible smoke ring; fatty cut available on request
BBQ · Riverside · $$
Smoked over post oak and cherry, sliced thick with a peppery bark and rendered fat cap
BBQ · Coolidge Corner South Side · $$$
Slow-smoked over hardwood, served sliced with house sauce on the side
BBQ · Assembly Square · $$
Smoked low and slow with a peppery bark; sliced to order from the pit
BBQ · South Boston · $$
Texas-style smoked brisket — the signature item across all Pig Beach locations, with a pronounced bark and pink smoke ring
