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Vega
Gluten-free pizzas and pastas available
Gnocchi Boscaiola
Pappardelle al Cinghiale
Rigatoni al Forno
Grilled Calamari
Pizza Margherita
House Pizza
Homemade potato gnocchi with sausage and white truffle oil cream sauce
Wide ribbons of handmade pappardelle draped in slow-cooked wild boar ragu — rustic and intensely meaty
Baked Rigatoni
Cheesy baked rigatoni in tomato cream
Cheesy baked rigatoni with bubbling golden top — pure comfort food done the Italian way
Charred fresh calamari, simple Italian preparation
Classic margherita with homemade tomato sauce, fresh mozzarella, and basil on a well-charred crust
Hand-stretched pizza with homemade tomato sauce, fresh mozzarella
Tiramisu
Classic house-made tiramisu
Orecchiette con Broccoli Rabe
Ear-shaped pasta sauteed with broccoli rabe — bitter greens and pasta in perfect Italian harmony
Bistecca
A hearty Italian-style steak for those wanting something beyond pasta — well-seasoned and satisfying
Roasted Potatoes
Fig Pizza
Prosciutto Salad
Based on 508 reviews
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