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Tavolàta Fremont
Based on 318 reviews
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Thick hollow noodles with guanciale, tomato, and pecorino — the kitchen's most-recommended pasta
Stowell-group signature — long noodles in olive oil with bread crumb on top
Creamy burrata served with seasonal accompaniments like stone fruit or roasted tomato
Bucatini all'Amatriciana
Spaghetti with Anchovy, Chili and Garlic
Burrata
Beet And Walnut Salad
Pappardelle with Ragu
Zeppole With Chocolate Sauce
Seared Steak With Reduction Sauce
Gnocchi