Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
PRIME Mēt Steakhouse
Bone-In Ribeye
28-Day Dry-Aged Ribeye
Seafood Tower
New York Strip
Oysters on the Half Shell
Seafood Pasta
USDA prime ribeye dry-aged in-house, crusted hard on a 1600°F broiler
House specialty dry-aged ribeye with bold beefy flavor and savory crust
Tiered ice platter with oysters, shrimp, lobster, and crab claws — the table centerpiece
Classic NY strip grilled to perfection with a savory crust and juicy interior
Fresh raw oysters served on ice with mignonette and cocktail sauce
Pasta with mixed seafood in a light sauce
Filet Mignon
Tender center-cut filet, lean and buttery
Crab Cake
Bone Marrow
Based on 599 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
