La Nayarita

Quesabirria Tacos

Birria-dipped, griddle-crisped tortillas packed with tender braised beef and melted cheese, served alongside a glossy, chile-red consomé for dunking

Birria Consomé

The braising liquid served solo — deeply savory, chile-rich broth that earns its place as a standalone order

Aguachile

Raw shrimp cured in a sharp lime and chili marinade — bracingly acidic and unapologetically fiery, true to the Pacific coast tradition