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House of Thai
Ask for Thai-spicy if you want real heat
Moo Grob Gra Prow
Pad See Ew with Caramelized Minced Pork
Crispy Pork Belly
Ka Moo
Tom Kha Gai
Pineapple Fried Rice
Crispy pork belly sauteed with chili, onion, bell pepper, and holy basil — shatteringly crisp with fiery, aromatic sauce
Stir-fried wide rice noodles in black soy with caramelized minced pork
Crispy pork belly, frequently called a standout
Slow-cooked pork leg stew in black soy sauce with green mustard — rich, falling-off-the-bone tender, and deeply savory
Coconut chicken soup, balanced and creamy
Wok-charred rice with sweet pineapple, curry powder, and your choice of protein — sweet, savory, and properly smoky
Thai Style Omelet
A fluffy, golden Thai-style omelet served with sriracha sauce — simple but perfectly executed
Pad Thai
Stir-fried rice noodles in tamarind sauce, classic preparation
Roast Duck
Roast duck layered with house sauce
Stir-Fry Vegetables
Fresh vegetables wok-tossed with Thai sauces — a reliable veggie option that doesn't feel like an afterthought
Red Curry
Based on 836 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
