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Ka Moo

Slow-cooked pork leg stew in black soy sauce with green mustard — rich, falling-off-the-bone tender, and deeply savory

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Ka Moo at House of Thai | Morel

Slow-cooked pork leg stew in black soy sauce with green mustard — rich, falling-off-the-bone tender, and deeply savory

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.