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Heirloom Café
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Based on 418 reviews
Tight a la carte; sometimes paired with a prix fixe. 1,000+ wines from $35-$900.
Signature burger with Epoisses cheese on a brown butter English muffin.
Duck confit with pea puree, farro, Nantes carrots, braised radish, and dijon-roasted garlic.
Warm chocolate chip cookie baked when ordered.
Strawberry shortcake with Chantilly creme and poached rhubarb.
Epoisses Burger on English Muffin
Liberty Farms Duck Confit
Baked-to-Order Chocolate Chip Cookie
Strawberry Shortcake
Citrus Salad With Nuts
Chocolate Pot de Crème
Oyster And Crudo