This is a multi-course tasting menu experience. Dishes change seasonally.
Jiu gong ge
Nine essential flavors of Chinese cuisineFour Seas caviar dumpling
Caviar, scallop, and sea urchin dumplingUpside down sizzling rice soup
Lobster and abalone rice soupRoasted Duck
Lotus Root Appetizer
Roasted Chicken with Dumpling
Chinese Barbecue Pork Platter
Mushroom Noodle Soup
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