Cheburechnaya

Cheburek (Meat)

Crescent-shaped fried turnover with seasoned ground beef or lamb, the shell shattering into flaky layers on first bite

Lamb Rib Kebab

Charcoal-grilled lamb ribs with crisp edges and a smoky char, served with raw onion and herbs

Lula Kebab

Hand-ground spiced minced meat skewers grilled over charcoal with a juicy interior and savory crust

Lepyoshka (Bukharian Bread)

Round tandoor-baked bread with a sesame-studded crust and pillowy interior, perfect for sopping up grill drippings

Plov

Bukharian rice pilaf with carrots, chickpeas, and lamb or beef, slow-cooked until each grain stands separate

Manti

Soup

Samsa