Cap't Loui

Cajun seafood boil spot with strong crab and crawfish

Based on 922 reviews

Best for

• •Groups celebrating birthdays or casual occasions (communal boil format built for sharing)
• •Seafood lovers in the South Bay craving Cajun flavors without driving to SF
• •Families with a wide spice-tolerance range (multiple heat levels available)
• •Weekend lunch when waits are shorter than dinner

Busiest

Weekend dinner (6–8pm)

Reservations

Not needed