Campo di Bocce of Los Gatos

Wood-fired pizza

The kitchen's most reliable output — thin-crust pies that emerge with good char and pair naturally with pitchers of beer between bocce rounds

Antipasto platter

Shareable Italian charcuterie and cheese spread — the right format for grazing across a two-hour court session

Pasta

Crowd-pleasing Italian standards that round out the menu for guests not focused on pizza