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Café Chelsea
Croque Monsieur
Poulet Roti
French Onion Soup
Steak Frites
Chelsea Burger
Eggs Benedict
The French bistro benchmark — toasted ham and Gruyère with béchamel, done in the classic style that rewards simplicity
Half rotisserie chicken, a classic French preparation
A bistro staple that Café Chelsea reportedly handles well — deeply caramelized onions under a broiled Gruyère crust
The quintessential French bistro main — a reliable rendition with crispy frites that holds its own for the neighborhood
The house burger with bistro flair
A brunch anchor that draws consistent praise — poached eggs and hollandaise on a toasted English muffin, executed with care
Lemon Pasta
House pasta with bright lemon sauce
House Cocktails
The bar program is a genuine highlight — French-inflected cocktails that punch above the typical bistro bar
Frisee aux Lardons
Classic French frisee salad with lardons, poached egg, and mustard vinaigrette
Wine by the Glass
A thoughtfully curated French-leaning list that makes this as much a wine bar as a bistro — a strong reason to linger
Pate
Classic French country pate served with accompaniments
Tartine
Open-faced toasted bread with seasonal toppings — a light, versatile option that works well as a starter or solo lunch
Smoked Salmon Platter
Chocolate Souffle
Giant Ravioli
Soft-Boiled Eggs With Toast
Based on 657 reviews
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