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Altair Restaurant NYC
Peak Summer Vegetables
$26
Beef Tartare
$24
Long Island Duck
$38
Gnocchi
Foie Gras & Truffle Terrine
$32
Sea Bass
$36
Hamachi
Pork Chop
$34
Ravioli
$28
Hanger Steak
Seasonal Salad
$18
Atlantic Salmon
Ricotta Gnocchi
Smoked Yukon Potato
$16
Hazelnut Tiramisu
$14
Chocolate Hazelnut Mousse Cake
Everything Bagel Pull-Apart Bread
House-Made Bread with Compound Butter
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Based on 1,038 reviews
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