Altair Restaurant NYCBeef Tartare$24A well-executed tartare served with porcini flatbread, a quail egg, and a delicate fennel cream.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
