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Bar · Greenwood · $$
Pork dumplings with crushed chilis—tasty and savory, though some find the dough a bit heavy
Dumplings & Noodles · Moss Bay · $$
Crispy-bottomed dumplings with a juicy pork filling and a thin lacy skirt from the pan-sear
Sichuan · Downtown Seattle · $
Hand-folded pork-and-chive dumplings served boiled with black vinegar and chili oil on the side