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African · Etobicoke · $
Light, spiced Somali broth — often goat or beef based — that functions as both a starter and a digestive, warming and simply seasoned
African · Etobicoke · $$
Light but aromatic meat-bone broth spiced with cumin and coriander — a restorative starter that primes the palate for the rice dishes.
Mediterranean · Etobicoke · $$
Light but aromatic Somali bone broth, spiced with xawaash and fresh herbs — a restorative starter especially popular in colder months
African · York · $
Light bone broth soup, often served alongside rice dishes as a warming accompaniment — simple but deeply satisfying
