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Latin American & Caribbean · Old Toronto · $
The Salvadoran version — made with morro seeds and spices rather than rice, earthier and more complex than the Mexican style
Coffee & Tea · Old Toronto · $
House-made horchata folded into a latte — creamy and subtly spiced, far more complex than a vanilla latte
Latin American & Caribbean · North York · $
Traditional Salvadoran rice-and-seed drink — sweeter and more complex than Mexican horchata, often made in-house at spots like this
