Top Steak Frites dishes in Kings County

Grilled bavette steak with numbing au poivre sauce and fries

Hanger steak with classic béarnaise and a generous pile of crisp fries — bistro standard, done correctly

The bistro benchmark — hanger steak with peppercorn or au poivre sauce and crisp fries.

Grilled steak with French fries

Classic steak with fries — diner comfort elevated

A hearty $30 steak frites—classic bar‑food elevated for the lounge setting

A classic ribeye cut served alongside a generous portion of crispy, golden fries.

A perfectly cooked steak, enhanced by herbaceous maître d' butter, served alongside crisp frites.

A classic bistro dish featuring Angus hanger steak, celebrated for its quality.

A well-executed steak served with crispy fries and a vibrant chimichurri sauce.

A premium cut of steak served with fries, featuring a classic au poivre preparation.