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Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Peruvian · Park Slope · $$
Classic fish ceviche with leche de tigre, sweet potato, and Peruvian corn. Fresh, bright, and perfectly balanced.
Mexican · Bushwick · $$
Jumbo lump crab with fennel, avocado, radish, and chipotle mayo — elegant and refreshing
New American · Greenpoint · $$
Fresh fluke with bright citrus and seasonal garnishes — a light, refreshing starter
Bar · Greenpoint · $$
Bright, citrus-forward ceviche with fresh black bass — clean and refreshing
Peruvian · Gowanus · $$
A traditional Peruvian ceviche featuring a medley of fresh seafood in a zesty leche de tigre, widely praised for its quality.
Peruvian · Southside · $$
Mixed fish, shrimp and calamari in aji amarillo leche de tigre, topped with fried calamari and onions for texture contrast
Peruvian · Sunset Park · $$
Fresh fish marinated in lime juice, cilantro, and red onion, served with sweet potato and canchita.
A refreshing take on ceviche, this dish pairs tender tuna with sweet watermelon for a surprising and delightful combination.
Fresh hamachi is marinated in a creamy coconut leche de tigre, offering a tropical and bright start to the meal.
Mexican · Crown Heights · $$
A bright and zesty ceviche, typically featuring fresh seafood marinated in lime and chili.