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Ranked by verified ratings, mentions, and signature picks.
Eat Morels scores blend thousands of public reviews from across the web with ratings from Eat Morels diners — as diners weigh in, their ratings take the lead.
Bar · Sunnyside · $$
Thin double-stack with crispy lacy edges, melted American, and a soft potato bun — a bar-burger staple done right.
American · Woodside · $$
Called the best burger in Woodside/Sunnyside — a standout that keeps people coming back.
American · Forest Hills · $
Two thin patties smashed and crisped on the flat-top, American cheese, and house sauce on a soft potato bun
British & Irish · Woodside · $$
Thick hand-formed patty on a soft bun — long held up as one of NYC's standout pub burgers
Latin American & Caribbean · Woodside · $$
House burger with Latin-fusion seasonings and toppings.
One smash patty with cheese and house sauce for a lighter take on the signature
Plant-based Impossible patty with the same toppings and Martin's potato roll treatment.
Impossible patty smashed in the same style, with vegan cheese and sauce on a potato bun
American · Forest Hills · $$
Char-grilled half-pound patty on a brioche bun with house seasoning and thick-cut fries
Bar · Astoria · $$
House smashburger that consistently gets rave reviews. Chopped-winner quality at bar prices.
Donovan's specialty topped with peanut butter, chipotle mayo, bacon, cheddar, and pickles
New American · Long Island City · $$$
House-ground dry-aged beef burger, a signature of the restaurant
House-ground pork patty on a brioche bun with toppings.
Greek · Forest Hills · $$
House-made lamb patty with parsley, onions, Nick's seasonings, feta cheese, and sauteed onions on brioche.
Bar · Woodside · $$
Classic pub burger with all the fixings.
American · Astoria · $$
Half-pound burger with Taylor ham, bacon, American cheese, fried egg, and spicy pepper jam on brioche.
American · Sunnyside · $
8 oz char-grilled burger with cheese on a toasted brioche bun with coleslaw and pickle
American · Long Island City · $$
House burger with toppings and fries
A classic American offering, though specific details are unconfirmed, burgers are a common feature of lunch and dinner menus.
A hearty 8-ounce Angus beef patty available with over a dozen topping options.
An 8 oz. Angus beef patty topped with potato stix, mozzarella, smoked bacon, pineapple sauce, coleslaw, and a fried quail egg.
Italian · Sunnyside · $$
A classic beef burger, a straightforward option that appeals to many.
Classic beef patty topped with bacon and cheddar cheese.
Bar · Flushing · $$
A decadent burger served with melted cheese and black truffle fries.
New American · Forest Hills · $$
A well-regarded veggie burger that is a standout option for plant-based diners.
An elevated take on a pub classic, likely featuring quality ingredients and satisfying flavors.
Gastropub · Woodside · $$
A satisfying burger piled high with cheese, bacon, caramelized onions, and chipotle mayo.
Diner · Long Island City · $$
Quality Angus beef burger with your choice of toppings
