Best for: Anyone who wants real Nepali momos, not generic dumplings · Casual weeknight dinner with a beer or chai · Spice-tolerant diners — ask for the achar at full heat
Busiest: Friday and Saturday dinner (6-9pm)
Reservations: Not needed
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Menu
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Atmosphere
What to Order
6 dishes
Chicken Momo
Hand-pleated steamed dumplings with spiced minced chicken, served with a punchy sesame-tomato achar
Jhol Momo
Momos bathed in a spiced sesame-and-tomato broth — soupy, nutty, gently fiery
Vegetable Momo
Cabbage, onion, and herb-stuffed dumplings — a credible vegetarian gateway to the menu
V
Chicken Tikka Masala
Standard creamy tomato preparation — competent but not the reason to visit
GF
Sekuwa / Sukuti
Nepali-style grilled or dried marinated meat — smoky, chewy, beer-friendly
