ZURiTOGilda PintxoClassic Basque skewer of olive, anchovy, and pickled guindilla pepper — briny, salty, and a benchmark of any pintxos kitchen.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
